As you well know, we here at AlbuKirky love movies and food. We especially love movies about food while we are shoveling big hand fulls of food in our face. Last year after seeing the summers sleeper hit, Chef, directed by John Favreau, we were all fired up to make Cubanos & Tostones, the featured dish of … More Tostones AKA Fried Plantains in the Disc-It
A new season of the Disc-It Cooking Show is underway and your’s truly has contributed a couple of recipes. The St. Patrick’s Day Episode features my uniquely delicious Green Chile Rub and of course the coolest cooker ever, the Disc-It!! As part of my gravity reduction plan I thought it would be fun to come … More Disc-It: Turkey Lettuce Wraps
I have a problem. I have too many dishes that I would like to make and blog about but I just don’t have the time do them all. Now with the freaking time change I’ve got even less daylight to get all my cooking done. Not that I’m scared of the dark, it just makes … More Discada