Green Chile Shrimp & Creamy Gouda Grits
February 11, 2019
What happens when you marry a southern favorite with the exotic heat of New Mexico’s pride & joy? Pure, unapologetic tastebud bliss. In other words, it’s very gouda. In 2018 we prepared this dish numerous times or at least what I thought was numerous times. When I actually checked the archives the more accurate figure … More Green Chile Shrimp & Creamy Gouda Grits