I talk a lot of smack about grilling year round but there is one time of year that the weather puts the kybosh on my grilling and this week is perfect example. While the rest of the country was basking in the warmth of the springtime sun, New Mexico was being bombarded with a cold … More The Ocean Called…They Want Their Shrimp Back.
This weekend I’m going to be shooting some new videos for season 6 of the Disc-It Cooking Show, and I thought this would be a good time to share the a couple of the videos from last year. We shot recipes for Lamb Meat Pops with Jalapeño Mint Sauce and roasted some shrimp in the … More Disc-it Fever!
I’m getting ready for the Disc-It Cook Off in July. The 3rd Annual Disc-It Round-Up is July 16th at Isleta Casino. The cook-off is also a charity event and all proceeds will benefit the Children’s Miracle Network. The goal this year is to raise $50K, I will be posting details and more information on how … More Shrimp & Grits Part 1